What Should Not Be Done When Storing Food In A Refrigerator?

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    What Should Not Be Done When Storing Food In A Refrigerator?

    When it comes to storing food in a refrigerator, there are certain things that should not be done. In this article, we will discuss some of the things that you should avoid doing when storing food in a refrigerator.

    1. Overloading the refrigerator: One of the most common mistakes people make when storing food in a refrigerator is overloading it. When you overload the refrigerator, the cold air won’t be able to circulate properly. This can cause some areas of the refrigerator to be colder than others, which can lead to food spoilage.

    2. Storing food on the floor: Another mistake people make when storing food in a refrigerator is storing it on the floor. This is not a good idea because it can lead to contamination. The floor is not a clean surface, and it can harbor bacteria and other harmful microorganisms.

    3. Storing food with chemicals, cleaning equipment, clothing and personal belongings: You should never store food with items like chemicals, cleaning equipment, clothing and personal belongings. These items can contaminate your food and make it unsafe to eat.

    4. Storing food in toilets or airlocks: This is another mistake people make when storing food in a refrigerator. You should never store food in toilets or airlocks because these areas are not clean and can harbor bacteria and other harmful microorganisms.

    5. Keeping food at the wrong temperature: Refrigerators should be set to 40°F or below in order to keep food safe. Most foods should not be kept in the refrigerator for more than a few days. The longer food is kept, the more likely it is to spoil.

    6. Allowing meat, poultry, seafood, eggs or produce or other foods that require refrigeration to sit at room temperature for more than two hours: This also applies to items such as leftovers, doggie bags, and take-out foods.

    7. Packing the refrigerator too tightly: Always allow air to circulate around all chilled items.

    8. Not labeling your food: Labeling your food will help you keep track of what you have stored and when you stored it.

    9. Not cleaning your refrigerator regularly: Regular cleaning of your refrigerator will help prevent contamination and keep your food safe.

    10. Not checking expiration dates: Always check expiration dates before storing food in your refrigerator.

    Here are some websites that discuss What Should Not Be Done When Storing Food In A Refrigerator?:
    – https://dofoodsafely.health.vic.gov.au/index.php/en/component/topics/section/Food%20Storage
    – https://www.fda.gov/consumers/consumer-updates/are-you-storing-food-safely
    – https://www.aia.edu.au/how-to-correctly-store-food-in-the-refrigerator-or-freezer/
    – https://lakhiru.com/what-should-not-be-done-when-storing-food-in-a-refrigerator/
    – https://www.nutrition.gov/topics/food-safety/safe-food-storage

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